Molly McGinn

Category: food

  • Ryan Cavanaugh: From Russia with a 5-string banjo and an 8-string guitar player.

    Ryan Cavanaugh: From Russia with a 5-string banjo and an 8-string guitar player.

    Pretty quickly, you can figure out that Ryan Cavanaugh has phoned in a preview interview a time or two. He kindly spells out the more curious-sounding words, mid-conversation. Like, Sochi. S. O. C. H. I. Cavanaugh has recently returned from a tour in Russia with Bill Evans’ Soulgrass project, where…

  • Eat a Peach: recipes and tips for August peaches

    Originally posted on Lucky 32 Southern Kitchen Blog: LOCAVORE’S DELIGHT: The Series # 16. Follow us all summer long as we explore the bounty of our region’s farms. by MOLLY McGINN Nothing’s better than late summer peaches. It’s the platonic ideal of what a peach should be. Juicy, supple, and…

  • 5th generation, 4-season farmer, organic by a fluke: Faucette Farms

    Originally posted on Lucky 32 Southern Kitchen Blog: LOCAVORE’S DELIGHT: The Series # 15. Follow us all summer long as we explore the bounty of our region’s farms. by MOLLY McGINN You can’t round out a good locavore’s veggie plate without Mike Faucette and Faucette Farms. The Lucky’s plate pictured…

  • The rarity of raspberries: Plum Granny Farm

    Originally posted on Lucky 32 Southern Kitchen Blog: LOCAVORE’S DELIGHT: The Series # 9. Follow us all summer long as we explore the bounty of our region’s farms. by MOLLY MCGINN Holding a handful of farm-fresh raspberries is a rarity in the Piedmont area. All were scooped up over the…

  • Learning to forage for ramps with Diane Flynt of Foggy Ridge Cider

    Originally posted on Lucky 32 Southern Kitchen Blog: LOCAVORE’S DELIGHT: The Series #1. Follow us all summer long as we explore the bounty of our region’s farms. by MOLLY McGINN If we were in Canada right now, salting this pan of wild ramps, we could get arrested. In Quebec, ramps are…